Our single minded commitment to bring authentic and unique cuisines from over the world served with warmth and hospitality to our guests has stood the test of time. 25 years later, we still continue to enchant our diners with flavour, formats and an elevated food experience across all our concepts. So it is natural that we don’t settle on our success and continually push our boundaries to innovate and find new and sustainable opportunities to source, partner and create food experiences that are focused on just that – making people feel special.
Mainland china
Our Chefs at Mainland China excel at preparing authentic dishes that delight the taste buds. A place where all dreams come true. Today, Mainland China has a countrywide presence in the form of 23 outlets across 10 cities in India, Mumbai, Pune, Kolkata, Bhubaneshwar, Chennai, Bangalore, Hyderabad, Ahmedabad, Vadodara, Chandigarh.
Asia Kitchen
Welcome to a culinary journey through the food streets of Asia!Experience the ambient set up and the 'open live kitchen view', a first ofits kind, where our Master Chefs braise, blend, toss, temper and whip up signature delicacies inspired from regions of Asia and beyond. Asia Kitchen by Mainland China promises a gastronomic adventure into the streets of Asia and beyond.
Sigree global grill
At Sigree, we have adapted this art of slow cooking over charcoal, a signature method for preparing food in the kitchens of Imperial India! The subtle lighting suited with the ambient decor will definitely transport you to the era of the Nawabs and Sultans, where the sound of the ghungroo, table and the Sarangi will reverberate in unison to glory.
B/25, 4th Floor, Morya Landmark I, Veera Industrial Estate, Off New Link Road, Andheri West, Mumbai, Mumbai Suburban, Maharashtra, India- 400053